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Supports protein targets, improves yield, and delivers meat-like texture in both plant-based and hybrid formulations.

What you gain
  • Increases protein content to meet label claims
  • Adds natural fibre for nutritional value
  • Improves moisture retention, binding, and yield
  • Clean-label, non-GMO, allergen-friendly

Best suited products: FORM, FLOUR

Maintains texture and nutritional integrity through retort, steam, and thermal processing — without binders or fillers.

What you gain
  • Increases protein density in finished format
  • Adds fibre to support nutritional claims
  • Stable through high-heat processing with no degradation
  • Shelf-stable up to two years

Best suited products: FORM, ULTRA

Maintaining body, suspension, and mouthfeel through heating, holding, and reheating is a constant challenge. Protein and fibre additions often lead to thinning, settling, or inconsistent texture. Maia's ingredients are designed to stabilize these systems. FINE and ULTRA support viscosity, suspension, and mouthfeel, helping maintain consistency from production through service.

What you gain
  • Improved body and mouthfeel
  • Stable viscosity through heat and hold
  • Reduced separation and settling
  • Neutral flavour impact
  • Reliable performance in real production conditions

Best suited products: FINE, ULTRA

Delivers clean-label protein and fibre in extruded, baked, and coated snack formats without compromising texture or taste.

What you gain
  • Increases protein per serving without masking flavour
  • Adds fibre for satiety and label differentiation
  • Enhances texture and reduces need for artificial additives
  • Neutral flavour profile

Best suited products: FLOUR, ULTRA

Adds protein and fibre to frozen formats while supporting texture stability through freeze-thaw cycles.

What you gain
  • Increases protein content with neutral flavour
  • Supports smooth, consistent texture
  • Stable through freeze-thaw processing
  • Clean-label and allergen-friendly

Best suited products: ULTRA, FLOUR

Formulated for performance, medical, and functional nutrition applications where protein quality, digestibility, and clean-label compliance are non-negotiable.

What you gain
  • High bioavailable protein with all nine essential amino acids
  • Supports fibre and micronutrient fortification targets
  • Allergen-free, non-GMO, and clean-label
  • Shelf-stable and process-stable

Best suited products: ULTRA, FLOUR

Provides highly digestible protein and functional fibre for premium pet food formulations — allergen-free and shelf-stable.

What you gain
  • Bioavailable protein for muscle support
  • Adds fibre for digestive health
  • Clean-label, non-GMO, and allergen-friendly
  • Stable through extrusion and thermal processing

Best suited products: FLOUR, FORM

Flat lay of Kula Foods plant-based meals featuring G.O.A.T Curry, Ginger Beef, and Chik-Un, surrounded by vibrant prepared dishes—ready-to-eat vegan meals powered by mushrooms and bold global flavours