Fibrous texture meets deep flavour.
Shred mimics the pull and bite of traditional meat with none of the baggage. This high-protein, shelf-stable shred adds hearty texture to everything from tacos to grain bowls. It’s a favourite for ready-meals and slow-simmered applications.
Use in: tacos, chili, stews, stir-fry, wraps, burritos, meal kits.
Pulled Meat Alternatives – Ideal for tacos, sliders, soups, curries and wraps.
Stir-Fries & Skillet Dishes – Holds structure, absorbs flavour, and sears beautifully.
No Pre-Hydration Needed – Instantly absorbs moisture, simplifying prep and speeding up production.
Clean Label & Nutrient-Dense – Mushroom-based, protein-rich, and minimally processed.
Textured for Performance – Fibrous format delivers chew and mouthfeel.
Versatile & Flavour-Ready – Perfect for marinating, sautéing, and blending.

Beyond Alternatives
Rather than merely replacing conventional proteins, Maia Form™, Maia Flour™, and Maia Fresh™ enhance and optimize meat, poultry, and seafood formulations by improving water retention, boosting protein density, enhancing mouthfeel, reducing dependency on binders, and enabling cleaner labels. These ingredients increase yield, improve emulsification and texture, and support seamless integration across whole-muscle formats, processed meats, and hybrid applications.
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Elevating texture and structure
Improved juiciness and cohesion in hybrid products.
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Enhancing flavour complexity
Natural umami that works synergistically with animal proteins, reducing artificial flavors and excessive sodium.
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Increasing sustainability
Reduces reliance on resource-intensive animal proteins without compromising taste or performance.
Why Choose Maia Farms?
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Superior Nutrition
A complete protein rich in iron, calcium, and potassium with excellent digestibility. PDCAAS score: 0.92.
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Unmatched Versatility
Enhances texture, flavour, and nutrition in a range of applications—from meat and seafood analogs to soups, sauces, snacks, children’s nutrition, and specialty pet foods.
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Seamless Integration
Blends effortlessly into formulations, delivering consistent performance in both plant-based and hybrid products.
ONE INGREDIENT, UNLIMITED POSSIBILITIES
- More iron than beef
- More calcium than milk
- More protein than eggs
- More fibre than oats
- More potassium than bananas
- Vegan & Allergen-Free
- No artificial flavours or colours
- Perfect for both sweet and savoury applications
- Umami-rich flavour & incredible texture
- Stable, fresh, and ideal for remote supply chains


View our other products
Perfect for bowls, stir-fries, and craveable centerplates.
Best for seafood-style recipes or delicate textures.
For snacks, baking, and better-for-you formulations.
The base for burgers, sauces, fillings, and more.
Ideal for pulled taco filling, wraps, and hearty dishes.
For meat-style formats with substance and chew.
Boosts flavour, nutrition, and clean-label performance.
The Maia Story